5 MINUTE BUTTERCREAM FROSTING RECIPE (PLUS)

1 lb. box of C & H pure cane powdered sugar
1/4 cup milk
1 tsp. vanilla extract
1 stick salted butter (softened)

Beat the electric mixer 2 minutes, scraping bowl often. For thinner consistency add milk a little at a time.

Frosts one 8 inch layer cake.

Try these fun FLAVOR variations on this frosting recipe!

Chocolate: add 1/4 cup unsweetened cocoa powder and beat an extra minute.
Lemon Lover: replace milk with 1/4 cup lemon juice, add 1 tsp. finely grated lemon rind.

Oragne: replace milk with 1/4 cup orange juice, add 1 tsp. finely grated orange rind.

Sour Cream Tang: add 3 tbsp. sour cream and beat an extra minue.